Future Protein Foods and Healthy Balance Diets: Where Are We Going?
Rabu, 8 September 2021
Pukul 14.00-16.00 WIB
Sambutan pembukaan: Prof Dr Hardinsyah MS (Ketua Umum PERGIZI PANGAN Indonesia)
Narasumber:
1. Dean Powell PhD
(Science and Technology Specialist – The Good Food Institute Asia Pacific)
Alternative Proteins – An Introduction and Recent Developments in the Sector
2. Dr Atik Kridawati MKes
(Ketua Program Studi Kesehatan Masyarakat, Fakultas Pascasarjana, Universitas Respati Indonesia)
Betulkah Tempe Lebih Baik bagi Wanita Dibanding Tahu?
3. Prof Dr Hardinsyah MS
(IPB University & Presiden FANS)
Apa dan Kenapa Plant Based Diet Tambah Populer?
Modetator: Dr Siti Muslimatun MSc (I3L Jakarta & PERGIZI PANGAN Indonesia)
MC: Annisa Inas Ariyanti (Universitas Jenderal Soedirman) & Alfredo Oktavianto N (i3L Jakarta)
‼️GRATIS
E-SERTIFIKAT ber SKP bagi 300 peserta hadir dan mengisi formulir‼️
Link pendaftaran:
http://bit.ly/WebinarPERGIZI61
Topic: PERGIZI PANGAN Webinar Series – Seri 61
Time: Sep 8, 2021 02:00 PM Jakarta
Join Zoom Meeting
https://us02web.zoom.us/j/81523995777?pwd=R1NSSWpFS0l6QlBYNi9jWlpZbklUZz09
Meeting ID: 815 2399 5777
Passcode: LINISEHAT
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Ikutin info update selanjutnya di IG @pergizi dan @linisehat.media
